1ST JOOUST VIRTUAL OPEN DAY PROGRAMME
18TH MARCH 2021
THEME: DIVERSITY AND INCLUSIVITY
Time |
Presentation |
Event mover |
Methodology |
Moderator |
8.00 - 8.30 am |
Arrival and registration |
Secretariat |
|
DVC (RIO) |
8:30 – 8:35 am |
Introduction and Welcome remarks |
Registrar (RIO) |
|
|
8.35 - 9.15 am |
Official opening programme |
DVC (RIO) |
Zoom Webinar Webinar ID: |
|
|
DVC AA |
|
||
|
DVC PAF |
|
||
|
Vice Chancellor |
|
||
10.00- 10.10 am |
Photo Session |
Secretariat |
|
|
TEA BREAK |
||||
DVC (AA) |
||||
10.30 -11.30 am |
Seminar on Sericulture (at the Achiego farm) |
Associate Director (DRIP) |
Zoom Webinar Webinar ID: |
|
10.30 -11.30 am |
Seminar on Fingerlings production at the Main Campus |
DVC (RIO) |
||
10.30 – 11.30 am |
Seminar on Insect farming for Health and Livelihoods at the Cricket farm |
DVC RIO/PI/Director INSEFOOD |
||
MAKING JOOUST THE ULTIMATE CHOICE |
||||
11.30 am -12.00 pm |
Presentation on living and studying at JOOUST |
DVC (AA), RAA, Dean of Students, President of Student Council |
Zoom Webinar Webinar ID: |
|
12.00 -12.05 pm |
School of Engineering and Technology |
Dean (SET) |
||
12.05 -12.10 pm |
School of Informatics and Innovative Systems |
Dean (SIIS) |
||
12.10 -12.15 pm |
School of Agricultural and Food Sciences |
Dean (SAFS) |
||
12.15 -12.20 pm |
School of Biological, Physical, Mathematics and Actuarial Sciences |
Dean (SBPMAS) |
||
12.20 -12.25 pm |
School of Business and Economics |
Dean (SBE) |
||
12.25 -12.30 pm |
School of Education, Humanities and Social Sciences |
Dean (SEHSS) |
Zoom Webinar Webinar ID: |
|
12.30 - 12.35 pm |
School of Spatial Planning and Natural Resource Management |
Dean (SSPNRM) |
||
12.35 - 12.40 pm |
School of Health Sciences |
Dean (SHS) |
||
LUNCH BREAK |
||||
2.00 - 2.10 pm |
Video on living and studying at JOOUST (Take a virtual walk with us) |
DVC (AA)/Dean of Students/President of Student Council |
RAA |
|
2.10 - 2.15 pm |
Community liaison activities and PPP |
DVC (RIO) |
Pre-recorded Video |
|
2.15 - 2.20 pm |
Promotion of awareness and participation of persons living with disability in the community |
COD (SNE) |
||
2.20 - 2.25 pm |
Project on improvement of Eucalyptus Tree species |
Director (DRIP) |
Pre-recorded Video |
|
2.25 - 2.30 pm |
Value addition: Cricket Biscuits |
INSEFOOD |
Pre-recorded Video |
|
2.30 - 2.35 pm |
Sorghum Value Chain for improved small-holder food security and income |
PI (RAA) |
||
2:35 - 2.40 pm |
Opportunities to JOOUST students: students in Germany and Netherlands to narrate their experiences courtesy of studying at JOOUST |
Director (DRIP) |
Pre-recorded Video |
|
2.40 - 2.45 pm |
Students scheduled to go to China courtesy of JOOUST |
Director (DRIP) |
Pre-recorded Video |
|
JOOUSTES |
||||
2.50 -3.00 pm |
JOOUSTES to showcase various products: Bottled water, Alcohol based sanitizers, surface cleaning detergents and disinfectant |
Ag. Director, JOOUSTES |
Zoom Webinar Webinar ID: |
|
3.00 - 3.10 pm |
Closing Remarks |
Registrar (RIO) |
Director (DRIP |